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17 - 19 February 2021 // eSPECIAL
This is what BIOFACH and VIVANESS 2020 had to offer.
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BIOFACH Congress
Biodiversity in Standards and Labels for the Food Sector, DELIVERING ON BIODIVERSITY
Biodiversity in Standards and Labels for the Food Sector, DELIVERING ON BIODIVERSITY
In combination with the agricultural sector, food producers and retailers have a significant impact on biodiversity. The session will discuss achievements of a project that screened criteria of 54 standards and procurement guidelines and look at what some of the organic companies do to improve the biodiversity performance of the food industry.
--- Date: 12.02.2020 Time: 12:00 - 13:00 Location: Room Prag, NCC Ost
Speakers
Tobias Ludes
Programme Manager Business and Biodiversity / Global Nature Fund
Rik Kutsch Lojenga
Executive Director / Union for Ethical BioTrade
Volkert Engelsman
CEO / EOSTA B.V. Organic Fruits & Vegetables
Jan Plagge
President / Bioland e.V.
Presenter
Gábor Figeczky
Head of Global Policy / IFOAM - Organics International Head Office
