This is what BIOFACH and VIVANESS 2020 had to offer.
Dessert with vegetables? Sure, why not?
We love our dessert chocolaty, sweet and of course with tasty fruit. But how about vegetables? Timo Franke shows how to create a dessert without industrial sugar but with vegetables.
--- Date: 12.02.2020 Time: 14:00 - 15:00 Location: Experience the World of VEGAN, hall 4A stand 4A-100