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EU and USDA changes in the regulation for trade and processing: how will it affect import-export?
EU and USDA are fully acting on new organic regulation requirements for certification, import-export, extra measures for organic integrity. How does it work out for international trade and processing? What about consequences for equivalence between EU and USDA? And what is the private sector developing to improve integrity of international organic supply?
--- Date: 13.02.2020 Time: 17:00 - 18:00 Location: Room Istanbul, NCC Ost
Speakers
Erkki Pöytäniemi
Organic Food Finland
Bob Anderson
Senior Trade Advisor / Organic Trade Association
Johanna Mirenda
Farm Policy Director / Organic Trade Association
Presenter
Bavo van den Idsert
Advisor / Organic Processing and Trade Association Europe (OPTA)