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17 - 20 February 2021 // Nuremberg, Germany

This is what BIOFACH and VIVANESS 2020 had to offer.

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Experience the World of VEGAN

Jackfruit - What sounds sweet is prepared heartily Vortragssprache Englisch

Jack - what? Many have heard of Jackfruit before, and maybe even tried some, but only a few have cooked with it themselves. In this cooking show, JACKY F founder Julia Huthmann demonstrates how the exotic fruit from Sri Lanka can be used in plant-based cuisine, what makes a good jackfruit, and which sauces and spices go with it.

--- Date: 15.02.2020 Time: 12:00 - 13:00 Location: Experience the World of VEGAN, hall 4A stand 4A-100


 Julia Huthmann

Julia Huthmann

Founder & CEO / JACKY F. - Api Jamu GmbH


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