On our website, we would like to use the services of third-party providers who help us improve our promotional offerings (marketing), evaluate the use of our website (performance) and adapt the website to your preferences (functionality). We need your consent for the use of these services; you can always revoke this consent. You can find information about the services and the chance to reject them under “User-defined.” You can find additional information in our Data Protection Policy.

17 - 20 February 2021 // Nuremberg, Germany

This is what BIOFACH and VIVANESS 2020 had to offer.

back to day overview
Experience the World of VEGAN

Plant-based - regional, seasonally sustainable Vortragssprache Deutsch

He attaches particular importance to dishes that contain seasonal and regional ingredients. Through his creative recipes he creates unique compositions that please every palate. Let yourself be inspired and learn how simple and enjoyable vegan cuisine can be!

--- Date: 14.02.2020 Time: 16:00 - 17:00 Location: Experience the World of VEGAN, hall 4A stand 4A-100

Speakers

 Serkan  Tunca

Serkan Tunca

CEO / Serkan Tunca | Bavarian Vegan Headchef

top

The selected entry has been placed in your favourites!

If you register you can save your favourites permanently and access all entries even when underway – via laptop or tablet.

You can register an account here to save your settings in the Exhibitors and Products Database and as well as in the Supporting Programme.The registration is not for the TicketShop and ExhibitorShop.

Register now

Your advantages at a glance:

  • Advantage Save your favourites permanently. Use the instant access – mobile too, anytime and anywhere – incl. memo function.
  • Advantage The optional newsletter gives you regular up-to-date information about new exhibitors and products – matched to your interests.
  • Advantage Call up your favourites mobile too! Simply log in and access them at anytime.