14 - 17 February 2023 // Nürnberg, Germany

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BIOFACH Congress

Why phosphonic acid residues in organic wine? The Italian BIOFOSF-WINE project Vortragssprache Englisch

Being the event targeted to EU organic wine producers, we will discuss on the origin of phosphonic acid residues in organic wine, not only due to not allowed pesticides application in organic farming, but mainly to technical means containing phosphites, used in the field or in cellars. This induces to not apply too rigid limits for phosphorous acid contamination in organic wines.

--- Date: 13.02.2020 Time: 10:00 - 10:45 Location: Room Riga, NCC Ost



Dr. Giacomo Mocciaro

Official / Ministero delle politiche agricole alimentari e forestali...


Dr. Loris Tonidandel

Researcher / Fondazione Edmund Mach

Dr. Luca Lorenzi

Dr. Luca Lorenzi

Manager Pesticides Department - Representative for FederBio /...


Dr.ss Alessandra Trinchera

Dr.ss Alessandra Trinchera

Researcher - Coordinator of the BIOFOSF-WINE project / Consiglio per...


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