Will the new Common Agriculture Policy (CAP) benefit organic producers?

The EU has engaged in a major CAP reform, which defines 40% of the budget and level of support for organic farmers. There are positives, but negotiations put at risk the ambition to align the CAP with consumers expectations on the environmental impact of food production. IFOAM EU defends a transition towards agroecology. Expect an update on the CAP reform and the policy support in member states.